Peeling Back the Labels
07/29/2011
“Free Range”
“Fair Trade”
“Bird Friendly”
“Natural.”
“USDA Organic”
It can be confusing trying to make sense of all the environmental claims plastered on food products lining grocery store aisles these days.
“There’s a reason for all this green branding,” writes Gretel Schueller in Audubon’s special Food issue. “Since 2003 U.S. organic food sales have more than doubled, to roughly $25 billion. The booming demand for organic foods is making greenwashing more tempting—and more lucrative—than ever before. One study found that about a third of all new food products launched in 2008 claimed to be “natural.””
With all the different green food labels—there are about 100, depending on how you choose to define them—figuring out which ones are the most meaningful can be challenging. Click here to find the truth behind the print.
wow.. that is a lot of money
wow..
that is a lot of money to make off things like eggs..
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Certified organic products
Certified organic products are generally more expensive than their conventional counterparts (for which prices have been declining) for a number of reasons. So in a long run, what is best for mother nature.
And who says these are
And who says these are better? Last spring there was a a big problem with this in Germany / Holland. Wrong product was ended in the food of the chickens. If there is lots of money to make, its almost certain that someone will try to abuse it.
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Very true. Every action has a re-action. The Democratic jihad in the 80s with the Independent Counsels gave us Monica Lewinksi and Ken Star in the 1990s. What will this give us in the teens? It probably won't be good.
There are Grocery places
There are Grocery places that sell mostly organic popping up all over the place now. I actually have Crohns disease and thats awesome for me because my diet has to consist mostly of organic foods. It is def healthier and will help long term in life as well.
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I think everyone for the
I think everyone for the healthy food needs are the same, and these is the premise of environmental deterioration, hope you don't eat the real health food, but do not just look at the label above them!!!!!
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